Howdy y’all! Today we take a crack a buttery little number: The Big Churn Chardonnay. Kick off your boots and get to relaxin’ now.
Rabbit Wine Opener: http://amzn.to/2jC1792
Malolactic Fermentation: https://en.wikipedia.org/wiki/Malolactic_fermentation
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Shot with my Canon T7i DSLR: https://youtu.be/H5W5jwkFsDk